- August 16 - 30 – Receive samples.
- August 30 to September 10 – First selection.
- September 13 - 29 – Sampling, info collection.
- October 5 - 9 – Brazilian Jury.
- October 11 – Calibration Workshop.
- October 12 - 15 – International Jury.
- October 18 – Award ceremony.
- October 11 - 15 – Collection of coffees.
- Oct. 25 to Nov. 5 – Send samples.
- November 18 – Auction.
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